This moist cherry cake is a hit at coffee mornings and dinner parties. Not too sweet and perfectly balanced with the whole cherries, this delicious cutie is perfect to have on hand day to day or for more special occasions.
of the 19th century! The cake has enjoyed an especially great popularity since the centenary celebration of the Russian victory over Napoleon in the Patriotic War of 1812. Nowadays, the Napoleon remains one of the most popular cakes in Russia. According to the highest baking standards our Napoleon when tasted, reveals a custard with a creamy smooth texture and a balance of vanilla taste with a crisp, crunchy pastry topped with a smooth and shiny glaze/fondant.